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Our concept

Püente is a restaurant designed from the union of different cultures and influences, where the name itself creates the link between them. It’s a great place to have a new culinary experience, combining a modern, casual and fun atmosphere with excellent and interesting food and drinks..

Our menu is designed so that the dishes are shared in the center of the table accompanied by cocktails with which we hope to delight you from start to finish, building a bridge, that new link, from our kitchen to your plate.


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our Chef

Our Young Head Chef Paulo Timoteo had a career in different fine dining restaurants and worked with Michelin star chefs. Now he has set out on a project in which his roots merge giving rise to dishes with which he wants to make everyone who dares to accompany him enjoy in this new adventure.

With Peruvian origin, Spanish heart and Asian soul, he has come to Zürich to transport us with each bite to many different places.

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our service

Our service strikes the perfect balance, between meticulous attention to detail, explaining to our customers the substance of our dishes, and, at the same time, providing a pleasant experience that makes diners feel welcome in this great family and want to return again.

Püente creates an informal and relaxed atmosphere that does not pay attention to prejudices or protocols and is made for those who know how to appreciate good food.

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